Vintage Color

Ooh it's getting cold and rainy 'round these parts. This morning I couldn't quite shake a chill and toyed with the idea of starting a fire in the wood stove. I didn't, but I can see that the season's first fire is not long off. How's the season treating you where you are I wonder?

Yesterday I spent the morning visiting a friend in the hospital and got home just in time to put on a dye pot. It was an easy dye as I was using the water from soaking black beans, this dye pot does not need heat so it's a bit less intensive. However, I was dyeing The Cascade Dress from my last post and it was rather a lot more fabric than I have dyed at any one time. I learned that I am going to need one of those super duper giant enamel canning pots if I intend to dye whole dresses on the regular.

I also threw in a few vintage lace and doily bits. Before I sunk my dress into the murky depths of the black bean dye pot, I did a few experiments with modifiers. On it's own, black bean water can produce purple, purplish grays, blues, and the like. Adding an iron modifier creates a really lovely blue gray, more sombre in tone, or if left to soak for a longer time, it would produce a dark gray. Vinegar, depending on the length of soak, can produce a light fuchsia pink or a brighter purple. Using soda ash as a modifier will create a really pretty vintage cream color. I am sure the variations would continue using other modifiers such as copper, etc, but I'll have to experiment with that at another time.

In the picture above you'll see some of the variations from the black bean dye pots and some from an earlier dye day using Madder.  I love looking at the pieces, especially the vintage bits. I continue to be enthralled with the process of natural dyeing and all of the variations that can happen. It is an ancient process and as with many old ways, it takes time. It's slow color, always changing.

As the seasons change and fresh dyeing ingredients are less available, I'll learn to adapt and work with what is at hand. Not to mention that with the cold moving in, those steaming dye pots will be far more welcome than in the heat of Summer. I started my natural dyeing journey earlier this year, and I can see that there is such a very long way to go yet to learn all the things I desire to. I'm ok with that, in fact, I look forward to many years of learning and travelling along this journey.

More Adventures in Natural Dyeing

Yes, I've been at it again, I just can't stop! The most amazing results and surprises have come about, a few disappointments as well, but that is all part of the learning process.

The biggest "Wow" moment came from dyeing with black turtle beans. Depending on the fabric I used, I got deep blues to bright purple. My neighbors must have though I was a bit crazy when I was exclaiming over the results. Oh let's just face it, the neighbors thought that already.

I also tried dyeing with some Madder root and played with folding and clipping techniques. This is really fun and creates the most interesting designs.

The Blueberries on vintage kimono silk was another surprise, I didn't think that the color would be so saturated and delicious looking!

An experiment in over-dyeing created the loveliest green.

I'm even dyeing embroidery floss and loving the results.

Now, if I could just stop dyeing everything I can get my hands on and actually make something from my experiments! All in good time.

Happy Monday everyone!

Natural Plant Dyes

from left to right: 1. Birch Bark. 2-3. Turmeric. 4-5. Beet Root. 6-7. Hibiscus Flowers. 8. Combo of 2-7.

Birch Bark

Welcome to my new addiction. Dyeing with plant and food dyes has taken over my mind and body, not to mention my kitchen. Last week I decided it was finally time to just jump in and do some dyeing as it's been on my to-do list for ages. Well, down the rabbit hole I fell!

Turmeric

This process is akin to mixing potions, conjuring spells and concocting surprises. Each batch of dye is unpredictable, at least for the first time for me. You never know exactly what you are going to get once you rinse the fabric after you pull it from the dye bath. It really is quite amazing!

Hibiscus Flowers

Nothing was a disappointment because it was all so interesting and exciting. With each experiment I gained more knowledge and appreciation for the art. Now I'm looking at plants and food in a whole new way. I have started a dye journal to keep track of my work; in it is a growing list of dye stuffs that I can't wait to try out. As I go for walks in my neighborhood, I'm searching out plants that I might be able to glean for my experiments.

Beet Root

For my first foray into the art of natural dyeing I kept it very simple. I used a lightweight unbleached cotton muslin for all of the dyes. I used what is considered the safest mordant (what helps fix the dye to the fiber/fabric) of Alum and Cream of Tartar in water. I simmered the fabric in the mordant for an hour. 

For the dye baths I went with some research along with some intuition. Some were simmered in water for an hour, others simmered for less time. I did feel that I should have soaked the Birch Bark for a couple of days, but I was just a little impatient. Then I left the fabric in the dye baths for different amounts of time to see what would happen.

I am so looking forward to gaining more knowledge and dyeing more stuff. It really is such a joyous (if time consuming) process. I do suspect the household chores might suffer quite a bit. That's alright, it's all for art and science!

I want to thank Annie Cholewa for her encouragement and cheering me on to give this a go!

So, what have y'all been up to?